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UID:2c02ac55fb9c78ab752bf4af1a2d0e81
CATEGORIES:Swirl
SUMMARY:New Year's Eve Special Prix Fixe Dinner
LOCATION:Swirl Wine Bar.Shop.Club @ 3291 South St. Croix Trail, Afton MN
DESCRIPTION;ENCODING=QUOTED-PRINTABLE:<strong> </strong><h1 style="text-align: center;"><img optionname="NEWYRSPR
 OMO2_HDR" height="155" width="600" src="https://imgssl.constantcontact.com/
 letters/images/1101093164665/newyears_hdr3.jpg" border="0" /></h1><div styl
 e="text-align: center;"><span style="font-size: 24pt;">Special 3-Course NY'
 s Eve Dinner</span></div><div style="text-align: center;"><span style="font
 -size: 14pt;">Two Seatings:  </span><span style="font-size: 14pt;">5:30pm o
 r 8pm</span></div><div style="text-align: center;"><span style="font-size: 
 14pt;"> </span></div><div style="text-align: center;"><span style="font-siz
 e: 14pt;">Prix Fixe Menu:</span></div><div style="text-align: center;"><spa
 n style="font-size: 14pt;"> </span></div><div style="text-align: center;"><
 span style="font-size: 14pt;">Caesar Salad </span></div><div style="text-al
 ign: center;"><span style="font-size: 14pt;"> </span><span style="font-size
 : 14pt;"><span style="font-size: 12pt;">Prepared roomside by owner David Ja
 rvis</span></span></div><div style="text-align: center;"><span style="font-
 size: 14pt;"><span style="font-size: 12pt;"> </span> </span><span style="fo
 nt-size: 14pt;"><br /></span><span style="font-size: 14pt;">Filet & Lobster
  </span></div><div style="text-align: center;"><span style="font-size: 14pt
 ;"><span style="font-size: 12pt;">6oz grilled Filet Mignon + butter pouched
  4-5 oz cold water Maine Lobster Tail. Buttermilk bacon mashed potatoes, gr
 illed asparagus and saffron drawn butter</span></span></div><div style="tex
 t-align: center;"><span style="font-size: 14pt;"><span style="font-size: 12
 pt;"> </span><span style="font-size: small;"> </span><br /></span><span sty
 le="font-size: 14pt;"><strong>Chocolate 3 - way</strong></span></div><div s
 tyle="text-align: center;"><span style="font-size: 14pt;"> </span><span sty
 le="font-size: 12pt;">flourless chocolate tort</span></div><div style="text
 -align: center;"><span style="font-size: 12pt;">chocolate ganache</span></d
 iv><div style="text-align: center;"><span style="font-size: 12pt;">chocolat
 e whip cream with fresh berries</span></div><div style="text-align: center;
 "><span style="font-size: 12pt;"> </span></div><div style="text-align: cent
 er;"><span style="font-size: 12pt;">$45pp</span></div><div style="text-alig
 n: center;"></div><div style="text-align: center;"></div><div style="text-a
 lign: center;">Reservations required by calling 651-436-2010 during regular
  business hours or email  
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 </script></div><div style="text-align: center;"></div><div style="te
 xt-align: center;"></div><div style="text-align: center;"><img height="145"
  width="153" src="images/stories/christmas_wine.jpg" alt="christmas_wine" /
 ></div><div style="text-align: center;"><strong> Mark Keating (music volcal
 ist/guitarist) will also be performing at CURRENT from 11:30 - Midnight wit
 h complimentary Champagne and party favors to bring in the New Year!  </str
 ong></div><div style="text-align: center;"><strong> </strong></div><div sty
 le="text-align: center;"><strong>Jacuzzi & Fireplace rooms are available to
  make your evening complete.</strong></div><div style="text-align: center;"
 >Click here for <a linktype="link" track="on" target="_blank" shape="rect" 
 href="http://r20.rs6.net/tn.jsp?e=0015j5UHlg3xYFUE-f6xenfoT_oiVkljUBOSEc7Qd
 wJ2E_681WivAzIMIjBZvBCfHWkYlCv0eXGEKvCDtT-rIzOPBLhAAu2j4twACXFusdn_bCsHuz0o
 GOZYGFyfKewHD1H0J6VnUDVjWM=">On-line Hotel Reservations </a></div><strong> 
 </strong>
CONTACT:
 
 
 
 
 This e-mail address is being protected from spambots. You need JavaScript enabled to view it
 
 
 

DTSTAMP:20260520T014857Z
DTSTART:20121231T233000Z
DTEND:20130101T055959Z
SEQUENCE:0
TRANSP:OPAQUE
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