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UID:e803900147300f0aaeafbcf29af638c3
CATEGORIES:Swirl
SUMMARY:Global Wine Dinner
LOCATION:Historic Afton House Inn
DESCRIPTION;ENCODING=QUOTED-PRINTABLE: \n                  \n             \n Global     Wine Dinner \n  \n Saturd
 ay March 30th \n  \n 5-Course Dinner plus hors     d'oeuvres paired with 5 
 wines - hosted by owner/sommelier     Dave Jarvis and chef Greg Masilko\n  
 at the Historic Afton House Inn\n  \n Hors d'oeuvres & Sparkling     Wine R
 eception begins at 6:30pm\n 7pm - First Course Served\n\n\n  \n  \n MENU\n 
  \n  \n Reception\n Butler passed hors     d'oeuvres & Sparkling Wine\n\n\n
    \n  \n France\n Nicoise     Salad \n Tuna, Egg, Olive, Haricot Vert, Fin
 gerling Potato, Lemon Herb Dressing\n Chateau Grande Cassagne Rose' ~     C
 ostieres de Nimes, France\n\n\n  \n  \n Argentina\n Fish Empanada & Chimich
 urri \n Finca     Las Moras Malbec  ~ San Juan,     Argentina\n\n\n  \n  \n
  Italy \n Orange-Pineapple     Sorbet\n\n\n  \n  \n USA\n Chili Rubbed Flat
  Iron Steak \n Caramelized     Shallot, Anaheim Pepper, Queso Fresco, \n Fi
 ngerling     Potato, Pico de Gallo\n Franciscan     Napa Valley Cabernet Sa
 uvignon ~ Napa, California\n\n\n  \n Australia\n Chocolate Apricot Tort\n M
 ount Langi 'Billi Billi' Shiraz ~     Victoria, Australia\n \n \n $59.95pp 
     + tax and 20% staff service charge\n  \n Reservations     Call\n  651-4
 36-8883\n  \n Hotel     room special:\n 50%     off \n Jacuzzi/Fireplace   
   Suite with Wine Dinner Reservations \n   \n   \n        \n   \n        Ch
 eers from the Swirl Team\n    \n
CONTACT:651-436-8883

DTSTAMP:20260409T152606Z
DTSTART:20190330T233000Z
DTEND:20190331T023000Z
SEQUENCE:0
TRANSP:OPAQUE
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