BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//jEvents 1.5 for Joomla//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
BEGIN:VEVENT

UID:00d1d7639ff2db7e89a0d5c473bfdfeb
CATEGORIES:Swirl
SUMMARY:Italian Wine Dinner
LOCATION:Afton House Inn
DESCRIPTION;ENCODING=QUOTED-PRINTABLE: \nNorthern Italian Wine Dinner\n \n \n \nFriday January 18, 2019\n \n5-cou
 rse dinner plus hors d’oeuvres paired with 5 wines\n \nReception starts @6:
 30 |  First Course @7pm\n \n \n \nHors d’oeuvre Reception\n \nbutler passed
  hors d’oeuvres and sparkling wine\n \n \n \nMozzarella Insalada\n \nProsci
 utto, roasted red pepper, arugula, balsamic reduction, olive oil, sea salt 
 \n \nMaso Canali Pinot Grigio – Trentino, Italy\n \n \n \nPasta Rotolo\n \n
 Italian sausage, olive, spinach, pine nuts, ricotta, tomato basil, fontina\
 n \nRenato Ratti “Battaglione” Barbara d’Asti – Piedmont, Italy\n \n \n \nL
 emoncello Sorbet\n \n \n \nLamb Osso Buco\n \nRosemary, polenta, rapini, na
 tural sugo\n \nRenato Ratti “Ochetti” Nebbiolo – Langhe, Piedmont, Italy\n 
 \n \n \nFlourless Chocolate Tort\n \nVanilla gelato, chocolate-espresso fud
 ge\n \nTenuta Polvaro Cab based Red Blend – Veneto, Italy\n \n \n \n \n \n$
 65 per person + tax and 20% staff service charge\n \nReservations Required\
 n \n651-436-8883\n \n
CONTACT:651-436-8883

DTSTAMP:20260409T183449Z
DTSTART:20190119T003000Z
DTEND:20190119T034500Z
SEQUENCE:0
TRANSP:OPAQUE
END:VEVENT
END:VCALENDAR